Category: Sides

Mom’s Caraway Brussels Sprouts

Mom’s Caraway Brussels Sprouts

My goodness Brussels sprouts have hit every restaurant menu … roasted, shaved, fried … you name it. Though to me the classic Brussels sprout recipe is the one that I grew up with. It’s pretty simple, and what I like the best is that the […]

Aunt Joan’s bread

Aunt Joan’s bread

There are many of my recipes that just the scent of them in the kitchen brings loads of past memories and fun times into my head. In the summer my family used to rent a houseboat and tour around the many lakes and rivers California […]

Mom’s Cheesy Anaheims

Mom’s Cheesy Anaheims

Oh my goodness … this recipe is almost embarrassing; it’s so easy. Which makes sense why my mother created it … not only was she a physician, she was also a mother of four children, owned a cattle ranch, a vineyard and helped run a […]

Deviled Tomatoes

Deviled Tomatoes

The only thing that is difficult in this recipe is having the patience for everything to be done and cool down — yes, you are reading correctly … the cooking time is three-and-a-half hours. Many of my recipes are ones you can make in advance […]

Mom’s Cheese Sandwich Pie

Mom’s Cheese Sandwich Pie

You are in for a treat … especially if you love cheese. The cheese sandwich pie is something that has to be tried to believe. It is incredible. I love serving it because of the reactions I get from guests. One of our friends after […]